logo

Social

Piccola Italia Ealing

With over twenty years experience in Tuscany, Italy, Piccola Italia prides itself in creating simple, healthy yet classical Italian dishes. Using only the freshest of ingredients, our chefs prepare all the dishes on the premises and the dough is made daily to make our breads and stone-baked pizzas. Order take-away or simply come in for lunch or dinner and experience a little bit of the real Italy in the heart of Ealing!
Piccola Italia Ealing
Piccola Italia Ealing
🚨2-4-1 DEAL WITH A MEAL🚨

We have partnered up with The Questors Theatre in Ealing to deliver a very special deal...

As well as a 2-4-1 midweek ticket offer, we will be serving you up a pre-theatre discounted meal. All you need to do is show them confirmation of your ticket.

All you need to do is enter the code PICCOTIX at the checkout when ordering your ticket online: http://www.questors.org.uk/
Piccola Italia Ealing
Piccola Italia Ealing
Piccola Italia Ealing
Hake fillet with Prosecco sauce served with steamed asparagus and boiled potatoes
Piccola Italia Ealing
Piccola Italia Ealing
Braised Beef Short Ribs with Barolo wine reduction, served with chestnut mushrooms and pancetta lardons

SO TENDER
SO JUICY

Available from Friday !!!
Piccola Italia Ealing
Piccola Italia Ealing
Piccola Italia Ealing
Fresh Stone-bass fillet served with boiled potatoes, sauteed mussels and samphire

Come and Try our new Special of the Week!!!
Piccola Italia Ealing
Piccola Italia Ealing
OPENTABLE 2019 DINERS CHOICE AWARD WINNERS

Piccola Italia, as voted upon by you the diners, has won

OpenTable’s 2019 Diners Choice Awards!

Our restaurant has been voted by OpenTable UK diners as one of the best. You were selected by feedback from diners who booked through us and dined with you.

Our Diners’ Choice Award lists celebrate top-rated restaurants.

Thank you everyone for your support.
Piccola Italia Ealing
Piccola Italia Ealing
Fresh Pasta : Black Ink Ravioli with filling of Sea-bream. Available from tomorrow in a nice light cherry tomato sauce and topped with Sardinian Bottarga

 


Enjoy the freshness and the delicate taste of an oven-baked fresh Sea-bass @ Piccola Italia Ealing https://t.co/sNrmMdsFq9

Thanks to Alessandra Tortone Muriel Artist 🙏 for making our restaurant’s front beautiful and ready for Easter 🐣!

Happy St. Joseph’s (Giuseppe) Day, a traditional Sicilian biscuit baked on this occasion, come and try some.

A double Happy Birthday to two of our dedicated chefs.